Product Name
Product Name (Seller) : Shin Ramen Toowoomba Cup Noodles
Origin: South Korea
Nutrition Facts
| Nutrition Facts | size | % daily Value |
| Serving Size | 113g | |
| Calories | 500 Kcal | |
| Total Fat | 17g | 31% |
| saturated fat | 9g | 60% |
| Trans fat | 0g | |
| cholesterol | 7mg | 2% |
| sodium | 1,110mg | 56% |
| Total Carbohydrate | 80g | 25% |
| Total sugar | 9g | 9% |
| Protein | 7g | 13% |
⟁ Contains
- Eggs, milk, soybeans, wheat, pork, tomato, beef
📔 Food note
- The ratio (%) of the daily nutritional value is based on 2,000 calories, so it may vary depending on the individual's nutritional needs.
- It is manufactured in facilities such as those using buckwheat, peanuts, mackerel, crab, shrimp, walnuts, pine nuts, chicken, squid, and shellfish (including oysters, abalone, and mussels).
- Avoid direct sunlight and store in a cool, dry place.
- Please do not store it together in a place that smells like oil.
- It is easy to be affected by insects because it mainly uses agricultural raw materials, so please store it so that the packaging is not damaged and cook it immediately after opening
- To control sodium intake, cook by adding the appropriate amount of soup to your preference
- Be careful of burns because the water is hot
- Sometimes the color on the cotton is from the enclosed ingredients, so you can eat it with confidence.
Ingredients
- noodles
- wheat flour
- palm oil
- potato starch
- modified starch
- egg-shaped calcium
- refined salt
- yeast flavoring solution
- Noddle additive alkaline agents (potassium carbonate, sodium carbonate, sodium phosphate)
- Mixing agents (sodium methanate, sodium polyphosphate, sodium monophosphate, sodium pyrophosphate)
- oligo-green tea flavoring solution Vitamin B2
- Powder
- B cream (maltodextrin powder, palm oil, whey powder, sodium casein, sodium phosphate)
- Sugar
- whipped cream powder
- palm oil seasoning powder
- refined salt
- potato starch
- Stir-fried potato powder
- spicy seasoning powder
- cheese flavor powder
- Glucose
- chili flavor powder
- Garlic Grill Powder
- fish meat fermented flavor
- onion flavor
- stir-fried seasoning
- Hot Spice Powder
- Garlic extract powder
- Pepper flavor powder
- 5'-ribonucleotide disodium
- Goa-gum
- spicy seasoning powder
- Seasoned soy sauce. Seasoned soy sauce
- dry parsley
- Pepperoni flavored seasoning
- Pepper powder
- sodium succinate
- fried garlic
- dried shiitake mushroom
- dried bok choy
How to Cook
When cooking in the microwave:
1) Remove the lid completely and take out the spicy pepper powder and soft pepper powder. 2) Add the spicy transfer powder and pour boiling water (220ml / 7.3oz) to the inner line of the container.
3) Cook in microwave (1000W) for 2 minutes (700W 2 minutes 40 seconds)
4) After cooking, add soft pepper powder and mix it deliciously.
When cooking boiling water:
1) Open the lid to the arrow, take out the spicy pepper powder and the soft pepper powder
2)After pouring enough noodles into boiling water
3)After 3 minutes, drill a hole in the top of the lid and discard the water
4) Add spicy pepper powder and soft pepper powder and mix it deliciously.
Real Reviews(Taste / Shape etc.)
- It contains spicy starch powder and pepper powder, and it's convenient to mix it with noodles
- However, if you throw away too much water, it's hard to mix. You have to leave some water and mix it
- It's less spicy than spicy chicken and more spicy than sour ramen
- It's similar to Charbo Buldak, so if you like it, you should try it
- The texture of cup noodles and creamy flavors is good
- It is also recommended to try it with foods that can give a more creamy texture, such as cheese and fresh cream!
- It tastes very good for instant ramen, so I recommend you to try it!
